
Oh boy. I've gotten myself into a mess this time. Some time ago I wrote about gaining some weight from a little too much indulgence in Trader Joe's dark chocolate, which caused me to gain five pounds. Argh!
If I thought I was depressed from gaining weight, I should've waited for how I'd feel trying to lose it. My saga is something I need to share in hopes that it will help someone else. I consulted my dad, a former chemist and a dietitian so hopefully I'm going to be on track.
For me, being five pounds up is like sounding an alarm at the fire station. I immediately went into serious "drop weight mode." For three weeks I cut my weight watcher points between four and seven points a day. Not eating 3500 calories a week I should have lost one pound a week. I was also exercising regularly power walking and doing yoga. I was drinking only water, tea and light soy milk. I was eating only vegetables, whole grains and low fat protein. After three weeks I had not lost a pound. HOW COULD THIS BE HAPPENING???
I began to look at what I'd changed. Of course I'd stopped eating the Trader Joe's dark chocolate by the bar. That was a given, but I'd done something else in the last three months that I believe contributed to my weight gain. I stopped taking my birth control. I thought I needed to give my body a rest. Within three months of going off birth control I gained 3.5 pounds. Not cool. I've just gone back on the birth control this week. I will weight as usual on Saturday. I know it will take some time for the birth control to get back in my system but I believe that there is something in the hormones of my birth control that have helped stabilize my weight in some way. I read other threads of women gaining weight after going off birth control so I really think there is something to it.
Both my chemist father and the dietitian I met with thought that I was retaining weight after hearing what I was eating and not losing weight. The dietitian told me that a person can retain five to ten pounds of water weight. Wow.
She and my dad also told me some things I didn't really want to hear, but I'm glad I did. There is nothing worse than being willing to do the things necessary to lose weight but making the wrong decisions. I could be a case study for this scenario. Of course I always think I can start eating junk once I've been at my goal weight a while. My body always lets me know that is not the case.
The first thing the dietitian said is that she thought I wasn't drinking enough water, which could be causing the water retention. She reminded me I needed to drink half my weight in ounces of water each day. Oh yeah ... I've gotten really bad about that. All too often I get lost at the computer typing or researching away, and I will forget to drink. When I do it's not enough because I'm usually sipping on some little cup of tea here and there. I am now making a concentrated effort to drink the water. I hate to be wasteful, but I really need to buy bottles and refill them so I know how much I'm drinking.
She also told me the whole grain organic muffin I'm eating for breakfast is not a good choice even if it is Vegan and offered at Whole Foods and Trader Joe's. I've fallen into a very easy trap of being marketed "organic healthy" products that are really just more marketing. My chemist father agreed. He said people aren't going to market things that don't taste good because they aren't in business to make no sales. Carbohydrates alone are not a good way to start the morning. She suggested I have a pack of oatmeal and then a handful of nuts as a mid-morning snack. My dad was positive my muffins were filled with sugar. I kept wanting to tout the protein and fiber, but my dad kept saying a muffin is what it sounds like ... cake. I thought nooooo, those fresh cranberries mixed in with the whole wheat. They can't be. Sure enough when I returned to L.A. I read the label on my beloved high fiber, good source of protein muffins and they had 26 grams of sugar! Ouch. Not exactly a good way to start the morning by freaking my body out with sugar. Even the oatmeal packs have 13 grams of sugar, which my dad thinks is too much. My dad made me an oatmeal cookie sandwich comprised of two cookies and a spoonful of crunchy peanut butter. It was four weight watcher points, which is the same as the muffin but ironically it had only 8 grams of sugar and more protein so it's a better breakfast choice than even the oatmeal and nuts.
So the first lessons learned were read the label and not just the calories, fat, protein and fiber but also the sugar and the salt! Secondly, eat a low sugar protein breakfast.
My dietitian also told me to cut out the bread. But it's whole wheat whole grain bread I pleaded. Apparently, carbohydrates break down into sugar and she said that it could pack on the pounds. I've reduced my bread intake, but I haven't eliminated it. Trying to part me from bread is like trying to part me from my one true love.
She told me to up my vegetables. I bet I eat more vegetables than the average person but apparently you can't eat enough.
The next most important thing she told me was that I was not eating enough during the day. She's right. Subconsciously I've taken Weight Watchers and used it against myself. I'm so paranoid about using all my calories up and being hungry at night that I have tendency to eat less during the day so I know I have enough points to get through the night. She told me I was killing my metabolism. I should know better. It wasn't like I was consciously doing this, but nonetheless, I was doing it. She told me I shouldn't eat after 6pm. What? I love to eat a night time snack. I told her how sometimes I try to not eat late at night and I'm doing good all evening and then I go to bed and I'm so hungry I have hunger pains and I can't go to sleep because I'm so hungry so I have to get up and eat something so I can go to sleep. She said that's proof I'm not eating enough during the day because if I ate enough during the day I wouldn't be hungry at night. I'm working on eating more during the day. I'm still eating a little at night, but I'm not eating as late. I think as I focus more on eating during the day I will be less hungry at night. It is hard to eat during the day though because just like with the water I get busy and forget.
She also told me I wasn't exercising enough. She said she eats 1600 calories a day and exercises 5-6 times a week. Well hell, no wonder she's thin. She said my 3-4 times a week exercise wasn't enough. Argh. Trying to eat right and exercise all the time is like a part-time job. She did teach me this excellent exercise for your abs. To me, I feel it all over. You get in the push up position but instead of having your hands on the ground you put your forearms on the ground and you hold that position for one minute. Let me tell you. It works because it hurts. My mom also taught me a great exercise to do that the military teaches when they are prepping someone to do push ups. You lay on your stomach and just push up and down on your arms only lifting your upper body. At first it seems easy, but it gets painful fast. We do 35 at a time. My dietitian also recommended doing Pilate's to strengthen my core abdominals. I have never done Pilate's so I look forward to trying it.
Now that I'd been lectured about everything under the sun there was only one lecture left ... a lecture about salt. My dad said he thought salt, sugar and fat were the worst... in that order. Yikes. After giving up meat and dairy and later on Vegan butter and olive oil to save calories I must admit that I've had quite a free hand with the salt shaker ... another huge reason for my water retention and probably my inability to lose this five pounds. I've begun eating vegetables with no salt. I'm cool with corn, carrots, green beans, broccoli, etc but potatoes taste so bland without any salt. My dad instructed me to keep reading labels. My healthy (or so I thought) Trader Joe's had so many foods filled with salt it was ridiculous. There is enough salt and sugar in marinara sauce to make me never want to eat it again. Who knew. Many vegetables that are frozen already have some amount of sodium although most fresh vegetables don't. There is so much sodium in even canned black beans that I shudder at the thought of eating them anymore. Our foods are filled with salt and then we sit down to eat and shake the salt shaker over it some more. I'm ashamed to admit I've even salted Jack-in-the-Box french fries with two packs of salt. Ewww! They are beyond salty enough already. And that is definitely not something I should be eating ever, but I do here and there. Interestingly, most vegetables have their own nice flavor if you can ever get off the salt addiction train. My dad talked to me about trap foods like popcorn when I told him about my lightly salted popcorn I like to eat. He asked me if I'd eat popcorn if it had no salt on it. I told him no. He told me that no one would eat popcorn if it wasn't doused in salt, butter, sugar or all three. The popcorn didn't have as much salt as a lot of other foods, but I realize it's time to find a different movie snack and stop eating trap foods.
I've learned a lot. I feel sure it will pay off. I'm eating unsalted fresh green beans as I sit here typing with a giant glass of water next to me. I'm not saying it's Jack-in-the-Box french fries and a Sprite, but I'm looking forward to fitting into my skinny jeans again real soon.
Update: I'm 1.5 pounds down this morning from the changes I've already begun to make. Yessssss!